Tag Archives: Nigel Slater
Blackcurrant gooseberry crumble

Blackcurrant and gooseberry crumble

We’re are big fans of crumble but any variations usually happen in the crumble layer. This time, we livened up our gooseberry crumble classic by adding blackcurrants. I’m pleased to report it’s a match made in heaven. We’re nearly always too busy with the start of the season to make crumble with green gooseberries, so […]

Continue Reading
Gooseberry almond oat crumble-ft

Gooseberry almond oat crumble

Ah! Crumble. The classic summer dessert, it’s particularly fantastic made with gooseberries because the tart fruit off-sets the sweet crumble topping. In this twist on the classic recipe, Nigel Slater adds almonds to the crumble to give it a subtle lift, as well as oats for an extra bite. We served the warm crumble with award-winning Marybelle creme […]

Continue Reading