Local restaurant fruit recipes

We’ve partnered with some favourite local eateries to share their original recipes that make our summer fruit shine!

These restaurants champion local, seasonal food on their menus – and had some brilliant ideas for our seasonal fruit.

Redcurrant and elderflower sorbet

Check out the Church Street Tavern redcurrant and elderflower sorbet, Mistley Thorn’s gooseberry concoctions including a gooseberry and mint mojito; and the Dedham Sun Inn’s blackcurrant focaccia … and many more recipes.

There are some fresh recipes coming up this season. Tell us your favourite local eatery, we’ll see if they’ll take the summer fruit challenge!


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