We’ve partnered with some favourite local eateries to share their original recipes that make our summer fruit shine!
These restaurants champion local, seasonal food on their menus – and had some brilliant ideas for our seasonal fruit.
Check out the Church Street Tavern redcurrant and elderflower sorbet, Mistley Thorn’s gooseberry concoctions including a gooseberry and mint mojito; and the Dedham Sun Inn’s blackcurrant focaccia … and many more recipes.
There are some fresh recipes coming up this season. Tell us your favourite local eatery, we’ll see if they’ll take the summer fruit challenge!
